Vegan Friendly: The Far West Lounge by Modern Times in Encinitas

The Short and Skinny

Large windows open onto Highway 101, pulling the ocean breeze into Encinitas’ newest vegan food and beer destination.

The Vibe

Dozens of cyclist fly by as the crowd slowly forms outside of The Far West Lounge by Modern Times in Encinitas. Within 20 minutes of opening, the bar is full of breakfast sandwiches and beer flights.

Curling around a marble top horseshoe bar, friends sip beer as their kids climb the underlit stadium seating in soccer practice threads. The papered walls wear badges of the company’s strong “mid-century maximalist” branding—from trays of felted TV dinners to cross-stitch rackets by Modern Times’ inhouse “art gnomes.” In the corner, a mini mart offers beer cans, coffee beans, and Modern Times branded swag to-go.

Read more at: http://ediblesandiego.ediblecommunities.com/eat/vegan-friendly-far-west-lounge-modern-times-encinitas

Beelman’s (Los Angeles, CA)

At brunch with the super smart, funny, talented and all around good person, Stacy Michelson we dove headfirst into this relaunched, 100% vegan, pub in Downtown LA. Easily agreeing on two cocktails to share, we sat back to enjoy good conversation and me accidentally smashing a glass candle holder. After the candle mishap, we shared the Accidental Guru ($13)—a blend of Jameson with forward notes of peach liquor, tempered with ginger, lime, and hefeweizen, served on the rocks—and the Trinidad Sour ($13)—a boozy crush of Redemption rye, angostura bitters, orgreat, and lemon served Snoopy sno-cone cute with a polkadot paper straw.
Beelman’s (Los Angeles, CA)