Souley Vegan (Oakland, CA)

Flush with Gold Rush fortune, in 1857 Theophilide St. Germain built herself an opulent wine shop at 301 Broadway in downtown Oakland. Stalwartly as the city evolved around it, its perseverance makes it the oldest building in Oakland.  Now, it’s outfitted by the equally indomitable Tamearra Dyson who quit her day job to follow her creole roots into the kitchen. It was a high risk move from which we all benefit.


Souley Vegan (Oakland, CA)

Maggie Brown (Brooklyn, NY)

Tending the Bar

After a few unnoteworthy dinners at Maggie Brown I pretty much dismissed her as a viable food option, but at my friend’s insistence we met here for brunch. Although I had recently made the resolution that drinking with brunch is a waste of money (except in the case of an unlimited glass) the awkwardness of sitting at a bar and not ordering a drink prevailed.

Hot whiskey... I wish it were tea

The warm mug of Bette Sue’s Apple Cider (whiskey spiked cider) was a pleasant restitution for breaking my own rule, but I later regretted loosing that $7 for a feeling that could have easily been recreated with simple hot tea.

Maggie Brown (Brooklyn, NY)